The GF-24 Carving Fork holds your joints of meat securely in place while you carve clean, even cuts every time. The two tines can be inserted into the meat to check that it's cooked, as the juices run clear. A true kitchen essential, because the best cuts of meat demand the best equipment.
Features
- Two 16cm straight tines: Hold joints securely, and can check that juices run clear.
- Drop forged GF Series construction: More durable than the standard G Series.
- Ergonomic hollow handle: Genuine comfort and balance for confident carving.
- Hygienic one-piece construction: No dirt traps, genuinely easy to keep clean.
Specifications
- Tine length: 16cm
- Blade hardness: Rockwell C56-58
- Range: Global Classic GF Series
- Model: GF-24
- Material: Cromova 18 Stainless Steel
Care
- Washing: Handwash only and dry immediately. Sharp blades and tines should never go in the dishwasher, as it can blunt and chip the edge and dramatically reduce the lifespan.
Questions and Answers
Q: Is it dishwasher safe?
A: No, handwash only and dry immediately, since dishwashers can blunt and chip the blade and reduce its lifespan.
Q: What's it best used for?
A: Holding large cuts of meat like roast beef, turkey and ham steady while carving.
Q: What is a carving fork used for?
A: A specialist kitchen tool that holds meat firmly in place while it's carved, preventing it from moving or tearing, for clean, precise and safer cuts. Most often used alongside a carving knife.