A full-size mandoline that slices and julienne cuts. Set it to one of three slice thicknesses or two julienne widths, and the precision food grip keeps your fingers safely away from the blades.
Features
- Slice and julienne: Three slice thicknesses and two julienne thicknesses.
- Precision food grip: Pinch, centre and flat grips to hold food of every shape.
- Sharp stainless steel blades: Even slices with little effort.
- Non-slip feet: Stands steady on the worktop.
- Folding handle: Easy to grip, and folds away for storage.
Specifications
- Settings: 3 slice thicknesses, 2 julienne thicknesses
- Dimensions: H6.5 x W38.4 x D14.2 cm
- Blades: Stainless steel
- Colour: White
- Dishwasher safe: No, handwash only
Care
- Washing: Handwash only, using a dish brush, keeping your fingers away from the blades.
- Storage: Always lock the blade before putting it away, and keep it out of reach of children.
Questions and Answers
Q: What's julienne for?
A: Julienne cuts veg into thin matchsticks, which is ideal for stir-fries, coleslaw, salads and homemade fries. The Plus has two julienne widths, so you can go finer or chunkier.
Q: How is it different from the Multi-Grip Mandoline?
A: The Plus is a full-size, free-standing mandoline with julienne settings and a folding handle. The smaller Multi-Grip Mandoline is handheld and slices only.