The Chef Knife from Lion Sabatier is great for many different cutting tasks and is the perfect tool for any experienced chef. Use it when cutting vegetables, meat and fish, but also when chopping herbs or crushing peppercorns. Its precision forging ensures the blade is strong and can handle any task.
Features
- 100% fully forged: Built for genuine durability and a proper balanced feel in the hand.
- 4116 NITRO+ steel: Reinforced with nitrogen for lasting sharpness and performance.
- POM handle with brass rivets: A durable handle finished with a traditional brass detail.
- Genuinely versatile: Suited to vegetables, meat, fish, herbs, and crushing peppercorns.
- Two sizes available: 15cm or 20cm, depending on preference and control needed.
Specifications
- 15cm: Blade length 15cm, overall length 25.6cm, 150g
- 20cm: Blade length 20cm, overall length 31.5cm, 205g
- Material: 4116 NITRO+ Stainless Steel
- Manufactured in: France
Care
- Washing: Handwash only. Sharp blades should never go in the dishwasher, as it can blunt and chip the edge and dramatically reduce the knife's lifespan.
Questions and Answers
Q: Is it dishwasher safe?
A: No, handwash only, since dishwashers can blunt and chip the blade and reduce its lifespan.
Q: What's it best used for?
A: Vegetables, meat and fish, as well as chopping herbs or crushing peppercorns.
Q: Which size should I choose?
A: The shorter 15cm blade gives more control for detailed work, while the 20cm offers more reach for larger ingredients.