The G-13 is Global's first carving fork, made for Western style roasts. The sharp prongs hold the joint in place whilst you carve, and the rigid structure lets you control how you carve, for the perfect Sunday roast. The Global carving fork is made of the same materials as the regular G Series items and has the same handle, so it's comfortable and easy to use.
Features
- Sharp, curved prongs: Hold the joint firmly in place while carving.
- Rigid structure: Gives genuine control over how you carve.
- Same handle as the G Series: Comfortable and familiar if you already use Global knives.
- Acute 15 degree cutting edge: Consistent with the wider Global Classic range.
Specifications
- Material: Cromova 18 Stainless Steel
- Blade hardness: Rockwell C56-58
- Cutting edge angle: 15 degrees
- Range: Global Classic
- Model: G-13
- Manufactured in: Japan
- Designer: Komin Yamada
Care
- Washing: Handwash only and dry immediately. Sharp blades and tines should never go in the dishwasher, as it can blunt and chip the edge and dramatically reduce the lifespan.
Questions and Answers
Q: Is it dishwasher safe?
A: No, handwash only and dry immediately, since dishwashers can blunt and chip the blade and reduce its lifespan.
Q: What's it best used for?
A: Holding joints of meat steady while carving Western style roasts.
Q: Is there an alternative to this fork?
A: Yes, the G-24 is a fully forged, flat carving fork that does the same job but stores more easily in a drawer, since the G-13 usually can't fit in a Global knife block.