Sage: the Smoking Gun
Sage: the Smoking Gun
- Low stock - 3 items left
- Inventory on the way
- Free Mainland UK delivery over £49 - No Quibble Returns
The Smoking Gun is a handheld cold smoking tool that lets you infuse food and drinks with natural wood smoke flavours without heat. Because the smoke is cold rather than hot, it's gentle enough to use with delicate ingredients like ice cream, butter, and cocktails, as well as more robust items like meat and cheese. Wood chips load easily through the large opening, and the silicone hose gives you precise control over where the smoke goes. A dual speed fan lets you choose between a lighter or more intense smoke, and the integrated base keeps the gun stable and upright when not in hand. Two sample wood chip flavours (hickory and applewood) are included to get you started.
- Cold smoke infusion: Produces cold smoke that is gentle enough for delicate ingredients like ice cream, butter, and cocktails, as well as meat and cheese.
- Dual speed fan control: A two-speed switch lets you choose between gentle or more intense smoke output depending on the ingredient and the flavour level you want.
- Flexible silicone hose: The silicone hose is easy to connect, aim precisely, clean, and store, giving you control over where the smoke is directed.
- Integrated stable base: A built-in base provides a steady platform that keeps the gun upright and stable when not in use, preventing it from tipping.
- Battery operated: Powered by 4 AA batteries (included), so it requires no mains connection and can be used anywhere in the kitchen or at the table.
What Customers Ask About This Product
What types of food and drink can I smoke with this?
The cold smoke is gentle enough for delicate ingredients including ice cream, butter, soft cheeses, and cocktails, as well as more traditional candidates like meats, fish, and hard cheeses. Because no heat is involved, you have much more flexibility over what you can infuse than with conventional hot smoking methods.
What wood chips does it come with, and can I buy more?
Two sample packs are included: hickory and applewood. Additional wood chip varieties are available separately as a woodchip accessory pack. Different woods produce different flavour profiles, so it is worth experimenting once you are comfortable with the technique.
How do I clean it?
The large opening makes loading and cleaning the burn chamber straightforward. The silicone hose is easy to detach and clean separately. Two replacement mesh filters are included, and additional filters are included in the box. Empty the burn chamber of ash after each use and wipe down with a dry cloth. Check the manual for full cleaning guidance.
Does it need a power connection?
No. The Smoking Gun runs on 4 AA batteries, which are included in the box. This means it requires no mains connection and can be used at the table, outdoors, or anywhere you want to add smoke flavour without being tethered to a socket.
In our experience...
Cold smoking and hot smoking produce very different results. Hot smoking cooks food as it smokes, which limits what you can use it on. Cold smoke adds flavour without heat, which is why it works on ingredients that would be ruined by warmth, including ice cream, butter, raw oysters, and delicate fish. A cold smoking tool opens up a much wider range of applications than a conventional smoker.
The wood you choose changes the character of the dish significantly. Applewood produces a mild, slightly sweet smoke that suits poultry, pork, and desserts. Hickory is stronger and more assertive, better suited to beef and robust cheeses. Starting with the milder wood and working up gives you a better feel for how much smoke flavour a particular dish can carry before it becomes overpowering.
A little smoke goes a long way, especially with delicate ingredients. It is easy to over-smoke food, particularly lighter ingredients like butter or cream. A short burst of gentle smoke and a brief resting period under cover is usually more effective than prolonged exposure. You can always add more; you cannot take it away.
Covering the food while smoking makes a noticeable difference. Placing a bowl, cloche, or cling film over the food after directing smoke onto it traps the smoke and allows the flavour to penetrate more deeply. Without covering, much of the smoke dissipates before it has a chance to infuse. This is particularly important for cocktails and soft foods with less surface area.
Cleaning the burn chamber after every use extends the life of the tool. Ash and residue left in the burn chamber can affect the flavour of subsequent smokes and clog the mesh filter over time. Emptying and wiping the chamber after each session takes under a minute and keeps the smoke flavour clean and accurate each time you use it.
Specifications
Care & Use Instructions
After each use: Empty the burn chamber of ash and residue after every use. Wipe the chamber with a dry cloth to remove any remaining particles. Do not allow ash to build up, as this affects smoke flavour and can clog the mesh filter.
Cleaning the silicone hose: Detach the silicone hose and rinse with warm water after use. Allow to dry completely before reattaching and storing.
Mesh filter maintenance: Check the mesh filter regularly and replace when clogged or discoloured. Replacement filters are included in the box. A blocked filter reduces smoke flow and affects performance.
Battery care: Remove the batteries if the tool will not be used for an extended period to prevent leakage. Replace all four AA batteries at the same time rather than individually for consistent performance.
Storage: Store in a dry place away from heat sources. Ensure the burn chamber is completely cool and empty before storing. Wrap the silicone hose loosely to avoid kinking.
Why Buy From Art of Living?
Founded in Reigate in 1972, we've spent over five decades helping customers select quality tableware and cookware. We've been twice nominated for the Excellence in Housewares award for customer care.
- No-quibble returns, even used items
- Half-price accidental damage replacement for two years
- Price match guarantee
Frequently Asked Questions
What if I've used it and don't like it?
Return it anyway. Our no-quibble guarantee covers used items. If it's not right for you, get in touch and we'll sort out a refund.
How does the Half-Price Replacement guarantee work?
If you accidentally break this item within two years of buying it, we'll replace it at half price. Just get in touch with proof of purchase and a photo of the damage.
How long does delivery take?
Standard delivery to mainland UK addresses takes 5-7 working days, and it's free on orders over £49. Next day delivery is available for £9.95 on orders placed before 1pm Monday to Thursday, depending on your location and stock levels. You can also collect from our shops in Cobham or Reigate, or our warehouse in Redhill.
Can I collect this item instead of having it delivered?
Yes. You can collect from our Reigate shop (72 High Street, RH2 9AP), our Cobham shop (16 Anyards Road, KT11 2JZ), or our warehouse in Redhill (40 Ormside Way, RH1 2LW). Just select click and collect at checkout. If the option isn't available, this is because there isn't enough stock in your selected collection location. Please get in touch and we can organise stock to be transferred to the right place.
