Name: Le Creuset Stoneware Heritage Rectangular Dish Cotton (DISC)
Brand: Le Creuset
SKU: 270200
Price: 32.0 GBP
Availability: OutOfStock

Le Creuset Stoneware Heritage Rectangular Dish Cotton - Art of Living Cookshop (2509165887546)

Discontinued

We're very sorry, this product has been discontinued and is no longer available.

Size

(S) 19cm / 1.08L

(M) 26cm / 2.3L

(L) 32cm / 3.85L

Price

Unfortunately Le Creuset have discontinued both the 32cm & 26cm dishes and we no longer have them in stock.

See other colours available in this size.

The heritage stoneware rectangular dishes are a kitchen essential and a versatile solution for everyday cooking. The dishes are designed with easy grip scalloped handles and deep side walls for ample cooking space. They come in three useful sizes to suit a variety of recipes from marinating and roasting to baking and serving.

Made from specialist clays and fired at the highest temperatures, all Le Creuset stoneware is strong and durable. Le Creuset Stoneware and Dinnerware ranges are covered by an uncompromising 10 year guarantee, giving you the ultimate reassurance in your purchase. The guarantee covers faulty materials or workmanship and applies to all parts of our products. The dense stoneware provides exceptional thermal resistance and maintains even temperature when cooking. Thanks to Le Creuset's enamelling expertise our stoneware is also easy to clean and scratch resistant. Available in a wide range of vibrant colours.

Specification

Material	Stoneware
Guarantee	10 years

Care

DO NOT use any Stoneware piece on the stove/hob top or any other direct heat source such as a flame or BBQ.

USE oven gloves for lifting at all times.

OVEN: Maximum oven-safe temperature is 260°C/500°F.

GRILL: When using under the grill allow a gap of no less than 6.5cm/2 ½ inches between the top of the dish and the heat source/element.

MICROWAVE: Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed.

FREEZER-TO-OVEN USE: DO NOT place a frozen dish of food in a pre-heated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat up together. Before serving always check that the centre of the food is completely and uniformly hot.

CLEANING: Before the first use, remove labels, wash the dish in hot, soapy water, and rinse and dry thoroughly. For most day-to-day cleaning, cool the empty dish for a few minutes before washing and drying, or wash in the dishwasher, allowing the full cycle to complete. Never leave a dish fully immersed in water. For removal of stubborn residues allow the dish to cool, fill with warm, soapy water and allow it to soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or sponge scouring pad if necessary.