With deep curved sides, the Stir-fry pan is ideal for tempura, stir frying, noodle soups, or making large quantities of one pan recipes such as chilli or curry.
Toughened Non-Stick is a sleek range of versatile pans perfect for everyday use. It has a tough, PFOA free, non-stick surface inside and out, and a special hardened body to create a durable and long-lasting pan that can be used on any heat source.
The easy release non-stick interior and exterior surfaces are easy to clean, and are tough enough to withstand use of metal utensils.
Professional-style cast handles are attached with stainless steel rivets for a superior, secure fixing, and the addition of a helper handle makes lifting easier.
Heat resistant glass lids are available separately.
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- Made from aluminium and steel sand-blasted to ensure the non-stick coating does not peel or flake
- TNS pans are suitable for all hobs (including induction)
- Can also go in the oven up to 250°C
- PFOA free
- Lifetime guarantee
Care of Cast Iron
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Before first use remove all packaging and labels, wash pans in hot soapy water, rinse and dry thoroughly.
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Rub a film of vegetable oil over the entire interior non-stick surface, rinse the pan with hot water & dry thoroughly.
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Only medium to low heats are needed for most cooking, including frying and searing.
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DO NOT pre-heat a pan on high temperatures.
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DO NOT overheat your pans.
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Use metal tools, spoons or whisks with care, avoiding scraping over the non-stick surface.
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Knifes or sharp objects should never be used on the non-stick surface.
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Max oven temperature 260°C.
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Cool the plan before cleaning, do not plunge into, or fill with, cold water when hot.
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DO NOT use abrasive cleaning products.
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Each time the pan is cleaned in the dishwasher the cooking surface should be re-conditioned with oil.
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UK Standard Delivery - Order value of £49 or more - (10 - 14 Working Days) | £0.00 |
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UK Standard Delivery - Order value of less than £49 - (10 - 14 Working Days) | £4.95 |
