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Le Creuset Signature Cast Iron Saucepan Volcanic
This cast iron saucepan extends far beyond basic boiling and simmering tasks. The combination of cast iron's heat retention and the enamelled interior makes it suitable for oven baking, making porridge, preparing soups, cooking rice, and even baking desserts or bread. The sand enamel interior provides enhanced durability and easier cleaning compared to standard enamel finishes.
The Signature design includes a generous capacity for its size, with a larger helper handle making it easier to transfer from hob to oven to table. The stainless steel knob remains oven-safe to 260°C, allowing you to use the saucepan as a small casserole dish when needed. Cast individually in sand moulds at the original French foundry since 1925, each piece demonstrates traditional craftsmanship.
Key features:
- Versatile cooking vessel: Functions as saucepan, small casserole, or baking dish
- Sand enamel interior: More durable than standard enamel and easier to clean
- Enhanced handling: Larger helper handle for secure two-handed grip
- All-hob compatibility: Works on gas, electric, ceramic, and induction hobs
- Oven and grill safe: Up to 260°C (minimum 6.5cm distance when grilling)
- Volcanic finish: Distinctive matte black exterior with subtle texture
- Three size options: 1.5L, 2.2L, or 3L capacity
- French craftsmanship: Hand-crafted at Le Creuset's foundry since 1925
- Limited Lifetime Guarantee: Covered by Le Creuset's warranty programme
This saucepan suits cooks who value equipment that handles multiple tasks. If you regularly prepare small casseroles, breakfast porridge, pickles, chutneys, or side dishes that benefit from even heat distribution, this combines the functionality of both a saucepan and a small casserole dish.
Which Size is Right for Me?
| Size | 16cm | 18cm | 20cm |
|---|---|---|---|
| Capacity | 1.5L | 2.2L | 3L |
| Serves | 1-2 people | 2-3 people | 3-4 people |
| Interior Depth | 9.3cm | 10.5cm | 11.7cm |
| Overall Length | 35cm | 38.3cm | 41.8cm |
| Overall Width | 17.3cm | 19.3cm | 21.6cm |
| Overall Height | 14.2cm | 15.6cm | 17.2cm |
| Weight | 2.37kg | 2.94kg | 3.61kg |
What Customers Ask About This Saucepan
What makes the sand enamel interior different?
The sand enamel interior develops a natural patina over time which enhances cooking performance and food release. The textured finish also makes it more resistant to showing staining from regular use.
Can I really use this in the oven?
Yes, the entire saucepan including the stainless steel knob is oven-safe up to 260°C. This makes it function as a small casserole dish - you can start cooking on the hob and finish in the oven, or use it entirely as an oven vessel for baking bread, desserts, or small casseroles. The helper handle makes transferring to and from the oven safer.
Will this work on my induction hob?
Yes, cast iron is naturally compatible with induction hobs. Ensure you use a hob ring that matches the base diameter of your chosen size - on induction, the pan may not be recognised if the ring is too small for the base.
How does cast iron compare to stainless steel for saucepans?
Cast iron retains heat far more effectively, making it superior for dishes requiring steady, even temperature. However, it's significantly heavier (2.37kg-3.61kg versus approximately 0.8kg-1.5kg for equivalent stainless steel). Cast iron responds more slowly to temperature changes - beneficial for simmering and braising, but less ideal when you need rapid temperature adjustments. Choose cast iron for set-and-forget cooking; choose stainless steel for tasks requiring frequent temperature changes.
Which size should I choose?
The 16cm (1.5L) suits single servings or small portions for two. The 18cm (2.2L) works well for 2-3 people for most dishes. The 20cm (3L) handles 3-4 people comfortably and provides extra capacity for recipes with more liquid or ingredients. Consider your typical cooking quantities and whether you prefer exact portions or extra space.
What is the Volcanic colour?
Volcanic is Le Creuset's original colour, the iconic orange. It's still part of their contemporary colour range and has been for over 100 years.
What Our Customers Tell Us
Based on verified reviews, we've learned what matters most to people using these cast iron saucepans.
Exceptional Build Quality
Customers consistently describe these as "sturdy pans" with "great quality" construction. One customer notes they're "not for the weak of wrist" - acknowledging the substantial weight that comes with cast iron construction. This weight reflects the material thickness that provides superior heat retention and even cooking.
Versatility Beyond Expectations
The versatility surprises customers. One reviewer specifically mentions using it for "banoffee pie" - demonstrating how the oven-safe design enables dessert preparation. The ability to move from hob to oven expands the range of recipes you can prepare in a single vessel.
Competitive Value
Multiple customers mention receiving "competitive price" and value for money. Given Le Creuset's premium positioning, customers appreciate finding quality cast iron at accessible pricing, particularly when combined with Art of Living's customer service.
Excellent Purchasing Experience
Customers highlight the buying process itself, noting "the whole process was well managed" with "regular communication and clear directions of progress." The combination of prompt delivery and the product quality means customers report being "very pleased" with both product and service.
Cast Iron vs Stainless Steel vs Aluminium Saucepans
Cast Iron (This Saucepan)
Exceptional heat retention and even distribution. Heavier (2.37kg-3.61kg) but provides steady, consistent temperature ideal for simmering, braising, and dishes requiring prolonged gentle heat. Oven-safe design adds versatility for recipes starting on hob and finishing in oven. Slower to heat and cool - less responsive to temperature changes. Requires minimal heat settings due to excellent heat retention.
Stainless Steel
Lightweight (typically 0.8kg-1.5kg for similar sizes) and responsive to temperature changes. Heats and cools quickly, making it ideal for tasks requiring frequent temperature adjustments. Less effective at maintaining steady low temperatures. More suitable for boiling, blanching, and tasks where rapid temperature control matters.
Aluminium (Non-Stick)
Very lightweight and heats rapidly. Non-stick coating prevents sticking but limits maximum temperature and oven use. Coating degrades over time. Best for delicate tasks like making sauces or warming milk. Cannot achieve the heat retention or oven versatility of cast iron.
Choose cast iron when you want versatility, oven capability, and superior heat retention for gentle, even cooking. The weight and slower temperature response are trade-offs for exceptional cooking performance.
Detailed Specifications
16cm Saucepan (1.5L)
18cm Saucepan (2.2L)
20cm Saucepan (3L)
Universal Specifications (All Sizes)
Care & Maintenance
Before First Use: Remove all packaging and labels. Wash in hot soapy water, rinse thoroughly, and dry completely. The sand enamel interior is ready to use immediately with no seasoning required.
Cooking Temperature: Cook on medium to low heat settings for best results, even for frying and searing. Cast iron retains heat exceptionally well, so high temperatures are rarely necessary. Let the pan heat gradually for even cooking. If higher heat is needed initially, reduce the setting once desired temperature is reached.
Recommended Cooking Oils: Use vegetable, rapeseed, or sunflower oil. The sand enamel surface is not ideal for dry cooking - always use some fat or liquid when cooking.
Tools to Use: Le Creuset silicone tools, wooden utensils, or heat-resistant plastic implements work best. Avoid metal utensils to protect the enamel surface.
Daily Cleaning: Allow to cool before washing - never fill with cold water or plunge into cold water whilst hot, as thermal shock can crack the enamel. Wash in hot soapy water using soft cloths or nylon brushes. Whilst dishwasher safe, hand washing is recommended to maintain the finish.
The Patina: The sand enamel interior will develop a brownish patina over time. This is normal and desirable - it enhances cooking performance and food release. Do not attempt to remove it.
Hob Ring Selection: Use an appropriately sized hob ring for even heating and to prevent damage. On induction hobs, ensure the ring matches the base diameter.
Moving the Pan: Never drag across glass or ceramic hobs - always lift to move, preventing damage to both the pan and your hob surface.
Oven and Grill Use: Safe to 260°C. When grilling, maintain a minimum 6.5cm distance between the heat source and the top of the pan. Always use oven gloves when handling hot cookware.
Storage: Dry thoroughly after washing. The saucepan is freezer-safe if you need to store prepared dishes.
Why Buy From Art of Living?
Founded in Reigate in 1972, we've spent over 50 years helping customers choose the right cookware. We've been twice nominated for the Excellence in Housewares award for the quality of our customer care.
Our Guarantees to You
- ✓ No Quibble Returns - Even Used Items
- ✓ Half-Price Accidental Damage Replacement (2 Years)
- ✓ Price Match Guarantee
We believe you shouldn't have to take a risk when purchasing cookware. If any item doesn't do what you wanted, return it for a refund - even if you've used it. That's our promise.
Read our full guarantee policy →
Questions? Visit our contact page or call us on 01737 222996
Frequently Asked Questions
What if I've used it and don't like it?
Return it anyway. Our no quibble guarantee covers used items - if it doesn't do what you wanted, we'll refund you. This applies even after you've cooked with it.
How does Le Creuset's Lifetime Guarantee work?
Le Creuset provides a Limited Lifetime Guarantee covering manufacturing defects. Each piece is hand-crafted at their French foundry, and the guarantee covers faults in materials or workmanship. Contact us if you experience any issues and we'll help you process a warranty claim.
What's covered by your half-price replacement guarantee?
If you accidentally damage your saucepan within 2 years of purchase, we'll replace it at half price with proof of purchase and evidence of damage. We accept photos of the damage. If you registered your purchase with us or bought online, we'll have a record automatically.
Can I use metal utensils with this?
We recommend avoiding metal utensils to protect the enamel surface. Use silicone, wooden, or heat-resistant plastic tools instead. Whilst metal utensils won't immediately damage the enamel, repeated use can gradually wear the surface.
Is this dishwasher safe?
Yes, it's dishwasher safe. However, hand washing is recommended to maintain the finish and protect the exterior enamel from potential chipping caused by contact with other items during the wash cycle. The stainless steel knob is also dishwasher safe.
Why is my saucepan developing a brown patina inside?
This is normal and desirable with sand enamel finishes. The patina develops naturally with use and actually enhances cooking performance and food release. Do not attempt to remove it - this is a sign your pan is seasoning properly.
How long does delivery take?
Standard delivery to mainland UK addresses can take up to 7 working days, but is usually 3-4, and is free for orders over £49. Next day delivery may be available for £9.95 on orders placed before 1pm Monday to Thursday, depending on your location and our stock levels. You can also collect from our shops in Cobham or Reigate, or our warehouse in Redhill.
Can I see this before buying?
Yes, visit our shops in Cobham or Reigate where we display Le Creuset cookware. Our staff can help you assess the weight and size in person. Alternatively, order online and use our no quibble returns if it doesn't meet your expectations.
Do you price match?
Yes. If you've seen this saucepan cheaper elsewhere and it's available with our competitor on the day, we'll match the price. The item needs to be identical in specifications and colour. Contact us with the details and we'll arrange the price match.
