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Quick Overview: Le Creuset Signature Cast Iron Oval Casserole: made in France, lifetime guarantee, available in 27-35cm and compatible with all hob types including induction.
The Le Creuset Signature Cast Iron Oval Casserole is made from enamelled cast iron in France and comes in five sizes from 27cm to 35cm, to suit different household sizes and cooking needs. The elongated oval shape is designed specifically for whole poultry, legs of lamb, pork loin and other long cuts that sit more naturally in an oval pot than a round one, and the narrower profile typically leaves room on the oven shelf for side dishes alongside it. It works on every heat source including induction and under the grill, though it performs at its best in the oven where the shape genuinely earns its place. The tight-fitting lid locks in steam and moisture during cooking, and the large handles are sized to be manageable even with oven gloves on. It carries Le Creuset's lifetime guarantee and is built to last for decades with proper care.
Oval Shape for Large Cuts: The elongated oval design accommodates whole poultry, legs of lamb, pork loin and other long cuts that do not sit comfortably in a round pot, and its narrower profile leaves room on the oven shelf for side dishes.
Universal Hob and Oven Compatibility: Works on gas, electric, ceramic glass and induction hobs, in the oven, and under the grill, covering every heat source you are likely to use.
Cast Iron Heat Retention: The cast iron construction retains and distributes heat evenly during cooking, producing consistent browning and keeping food warmer at the table for longer after serving.
Tight-Fitting Lid: The lid fits closely to lock in steam and moisture during cooking, which helps develop flavour and keeps food from drying out during longer oven sessions.
Large Oven-Glove-Friendly Handles: Generously sized handles allow you to move the casserole safely from hob to oven to table, even when wearing oven gloves.
What Customers Ask About This Product
Should I choose the oval or the round casserole?
It depends on what you cook most often. The oval is designed primarily for the oven and excels with whole poultry, legs of lamb, pork loin, and other elongated cuts that do not fit well in a round pot. The round casserole is more versatile on the hob and better suited to soups, stews, risottos and braises. If you already own a round casserole, the oval makes a natural and complementary addition. If you are buying your first Le Creuset casserole and cook a wide variety of dishes, the round is the more flexible starting point.
Which size should I choose?
The 27cm (4.1L) suits smaller households or compact cuts. The 29cm (4.7L) and 31cm (6.3L) are good choices for a whole chicken or a modest leg of lamb for four to six people. The 33cm (7.5L) handles a larger leg of lamb or a bigger bird comfortably, and the 35cm (8.9L) suits larger gatherings or a whole turkey. When in doubt, sizing up is usually the right call with an oval casserole, as the extra capacity is easier to manage than an overfull pot.
Can I put this casserole in the dishwasher?
The casserole body is dishwasher safe, as is the Signature lid with its black phenolic knob. That said, Le Creuset notes that repeated dishwasher cycles over time may gradually dull the enamel finish, so hand washing in hot soapy water is the better option if you want to keep the finish in its best condition. If you do use the dishwasher occasionally, it will not cause immediate damage.
Does the enamel interior need seasoning like bare cast iron?
No. The enamelled interior on Le Creuset cast iron does not need to be seasoned before use or maintained with oil in the way that bare or traditional cast iron does. The enamel provides a protective, non-reactive surface that is ready to use and easy to clean. What it does need is a little care around thermal shock, abrasive cleaners, and very high direct heat, but there is no seasoning process involved.
In our experience...
The oval casserole is best thought of as a second casserole, not a first. If you are starting a Le Creuset collection, a round casserole covers more ground day to day. The oval comes into its own for specific tasks: whole birds, long cuts of meat, and dishes that need the extra length. Once you have a round, the oval is a genuinely useful addition rather than a replacement.
The oval works on the hob but performs better in the oven. The elongated base of an oval casserole extends beyond most hob burners, which means heat distribution on the stovetop is less even than in a round pot. It will work on the hob for browning or starting a sauce, but it is best used on a lower heat and for shorter periods. In the oven, where heat comes from all sides, the oval performs every bit as well as the round.
Thermal shock is the main cause of enamel damage on cast iron. The enamel on Le Creuset cast iron is durable, but sudden temperature changes can crack it. The most common mistake is adding cold water to a hot casserole straight from the oven, or plunging it into a cold sink. Letting it cool for ten to fifteen minutes before washing is the single most important habit to develop with any enamelled cast iron.
Cast iron needs a little patience to heat up, but rewards it. Always start on a low to medium heat and let the casserole warm up gradually before turning up the temperature or adding ingredients. Cast iron holds and conducts heat so well that you rarely need high heat, and using it gently extends the life of the enamel. A casserole that has been allowed to warm properly will also brown meat more evenly than one put straight onto high heat.
Le Creuset's lifetime guarantee is one of the strongest in cookware. A lifetime guarantee on a piece of cookware is only as useful as the brand standing behind it, and Le Creuset has been making cast iron in France since 1925. In practice, well-cared-for Le Creuset casseroles are routinely passed between generations. The guarantee covers manufacturing defects, but the more common outcome is simply that the casserole outlasts its original owner.
Dishwasher Safe: Yes (body and Signature phenolic knob lid)
27cm Dimensions: W22.6 x H18.6 x L35.2cm
27cm Capacity: 4.1L
27cm Weight: 4.43kg
29cm Dimensions: W23.7 x H16.7 x L37cm
29cm Capacity: 4.7L
29cm Weight: 4.68kg
31cm Dimensions: W25.7 x H17.9 x L40.4cm
31cm Capacity: 6.3L
31cm Weight: 5.71kg
33cm Dimensions: W27cm x H18.6cm x L42.7cm
33cm Capacity: 7.5L
33cm Weight: 6.60kg
35cm Dimensions: W28.7 x H19.8 x L45.1cm
35cm Capacity: 8.9L
35cm Weight: 7.38kg
Care & Use Instructions
Cooking technique: Always start on a low to medium heat and allow the casserole to warm up gradually before increasing the temperature. Cast iron retains heat so effectively that high heat is rarely necessary, and gentle, steady heating protects the enamel.
Utensils: Use silicone, wooden or nylon utensils only. Metal utensils can scratch and chip the enamel surface over time.
Cleaning: Allow the casserole to cool for at least ten to fifteen minutes before washing. Wash in hot soapy water and dry thoroughly. If food is stuck, fill the casserole with warm soapy water and leave it to soak for 15 to 20 minutes before washing as usual. Do not use abrasive cleaning agents, metal pads, or harsh abrasive brushes on any surface.
Dishwasher use: The casserole body and Signature phenolic knob lid are dishwasher safe. However, repeated dishwasher use may gradually dull the enamel finish over time, so hand washing is recommended if preserving the finish is a priority.
What to avoid: Never plunge a hot casserole into cold water or add cold liquid to a hot pot straight from the oven. This thermal shock can crack the enamel. After washing, dry the casserole thoroughly and store it in a dry place.
Why Buy From Art of Living?
Founded in Reigate in 1972, we've spent over five decades helping customers select quality tableware and cookware. We've been twice nominated for the Excellence in Housewares award for customer care.
No-quibble returns, even used items
Half-price accidental damage replacement for two years
Return it anyway. Our no-quibble guarantee covers used items. If it's not right for you, get in touch and we'll sort out a refund.
How does the Half-Price Replacement guarantee work?
If you accidentally break this item within two years of buying it, we'll replace it at half price. Just get in touch with proof of purchase and a photo of the damage.
How long does delivery take?
Standard delivery to mainland UK addresses takes 5-7 working days, and it's free on orders over £49. Next day delivery is available for £9.95 on orders placed before 1pm Monday to Thursday, depending on your location and stock levels. You can also collect from our shops in Cobham or Reigate, or our warehouse in Redhill.
Can I collect this item instead of having it delivered?
Yes. You can collect from our Reigate shop (72 High Street, RH2 9AP), our Cobham shop (16 Anyards Road, KT11 2JZ), or our warehouse in Redhill (40 Ormside Way, RH1 2LW). Just select click and collect at checkout. If the option isn't available, this is because there isn't enough stock in your selected collection location. Please get in touch and we can organise stock to be transferred to the right place.
How do I register my Le Creuset product for the guarantee?
Head to Le Creuset's website and register your product with your proof of purchase. You will need to create an account if you don't have one already. It only takes a couple of minutes and activates your 10-year guarantee.
Everything you need to know about getting your order to you — including delivery times, regional charges, knife deliveries, and how to collect in store.
Mainland UK
Service
Cost
StandardFree Standard Delivery — orders over £49 - Up to 7 working days
Free
StandardStandard Delivery — orders under £49 - Up to 7 working days
£4.95
Age VerifiedKnife Delivery — age-verified service - Up to 7 working days
£6.95
ExpressNext Day Delivery - Order before 1pm Mon–Thu, where available
£9.95
SaturdaySaturday Delivery - Order before 1pm Friday
£12.95
Knife deliveries: All knives and bladed products require an age-verified delivery service. A signature from someone aged 18 or over will be required on receipt. This service cannot be combined with Next Day or Saturday delivery options.
Regional & Island Deliveries — Standard Service
Isle of Wight£9.95
Isle of Man£12.95
Isles of Scilly£12.95
Northern Ireland£12.95
Channel Islands£14.95
Click & Collect
Free collection from our stores and warehouse
You can collect your order from our shops in Cobham or Reigate, or from our warehouse in Redhill.
If your closest shop does not appear at checkout but others do, it simply means that location is currently out of stock for your chosen items. Give us a call on 01737 222996 and we can arrange a transfer from another location.
International Delivery
Republic of Ireland & Europe
Currently suspended:
It is not currently possible to deliver to the Republic of Ireland or mainland Europe. We hope to reinstate this service as soon as possible and apologise for any inconvenience caused.
Rest of the World
If your country is not listed — including the USA, Australia, and other destinations — this is most likely because couriers charge by volumetric weight: a combination of package size and weight that makes standard online rates impractical to calculate automatically.
Please call us on 01737 222996 with the details of your order. We will advise on shipping costs within 24 hours and ask whether you would like to proceed.
Before you order internationally, please note:
All overseas shipments are at your own risk. We recommend taking out appropriate transit insurance to cover any damage in transit.
Customs forms for all international packages declare the full value and a description of the contents. Any customs or import duties levied on arrival in your country are your responsibility. Your local customs office can provide further information.
Other Destinations
If your desired country or region is not listed, please contact us and we will do our best to help.
