"Stainless steel cookware from Demeyere makes the difference.
This is because Demeyere adapts the technology of the cookware to suit different cooking methods. A frying pan needs to do a different job to that of a stockpot; a conical sauté pan must achieve a different result to that of a saucepan.
So each type of Demeyere pan is designed for its specific cooking function.
Demeyere‘s excellent design helps bring professional chefs and ambitious home cooks superb results."